The series 109 "CP" foot-operated hot bar bag sealers are suitable for sealing cellophane, polypropylene and foil laminate bags. "CP" sealers are especially suitable for use by food processors, manufactures and retailers.

• Easy to operate
• 10 minute heat up time
• Low maintenance machined steel hot bar sealing jaws produce even heat distribution for high quality seals
• Universal cross pattern on face of seal jaw
• Designed for production rates up to 20 bags per minute
• Integral height adjustable product support tray mounted to front of sealer to hold bags while sealing
• All bodywork has hardwearing powder coat finish for long service life

Standard Features

Machine controls include power on/off switch, thermostat temperature controller with under temperature indicator neon. Full spare parts and service support available from Auckland.